UPSCALE FINE DINING HOT GROWTH CONCEPT! GM-CHEF-SOUS-FOH-BAR- UP TO 125K!

Details

Country: USA
Location: Maryland-Baltimore Baltimore, MD 21201
Total applied: 40
Salary/Wage:40,000.00 - 125,000.00 USD /year
Job Category:Food Services/Hospitality
Location:Baltimore, MD 21201
Status:Full Time, Employee
Occupations:Restaurant Management
Career Level:Manager (Manager/Supervisor of Staff)

restaurant manager general manager assistant manager assistant manager assistant manager service manager kitchen manager shift leader regional manager district manager area managerservice manager

This Months Hot Job!

High volume upscale fine dining restaurant company.

90.00 per person check averge.

Now Hiring RESTAURANT MANAGEMENT.

Five day work week. Excellent salary and bonus plan.

Great benefits and 401k!

Don't hesitate our client is acrively interviewing and focused on staffing this stellar new restaurant.

In many cases you can receive a offer in 1 to 2 week. Email your resume to us now!

"Selective Restaurant Recruiters" represents some of the Hottest Restaurant concepts with outstanding growth opportunities. NO FEES for you and CONFIDENTIALITY IS ASSURED!!

We have management postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale Casual, Casual Theme, Night Club, Sports Bar, and Quick-Serve. We have openings in your area and Nationwide.

The companies we represent require a "minimum of two years recent salary Restaurant Management Experience" and offer great benefits and growth opportunities.

Please Email SRRchoice@aol.com your resume to us immediately.

- Above average salaryâ€™s

- Excellent benefits

- Attractive bonus programs

- Career growth and advancement opportunities

We have Management positions available!

could receive a offer in 1 to weeks.

VISIT OUR WEB SITE AT WWW.SRRCAREERS.COMbar manager corporate trainer district managerkitchen management restaurant manager assistant manager front of house manager kitchen manager area supervisor chef food service restaurant management general manager general management sous chef restaurant manager trainer

- Apply for UPSCALE FINE DINING HOT GROWTH CONCEPT! GM-CHEF-SOUS-FOH-BAR- UP TO 125K!

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