Red Lobster New Restaurant Opening - Now Hiring All Positions!

Red Lobster New Restaurant Opening in Jacksonville, FL Now Hiring All Positions!

 

Our hourly team is what keeps Red Lobster rolling.
In the Red Lobster kitchen, or heart of the house, we prepare the fresh seafood everybody loves, but we also add plenty of magic to the mix. And it takes a strong, energetic guest services team to keep that seafood front and center — and make sure every welcome customer stays happy and comfortable every time they return.

 

Servers
Greet guests at their tables, keeping them comfortable. Provide efficient service by guiding guests through menus, suggestively selling drinks, appetizers, entrees and desserts.

 

Host/Hostess
Make every single soul feel welcome at the door. Greet and seat guests and always invite them back.

 

Bartenders
Keep the drinks and the conversation flowing. Mix and garnish beverages and serve wine. Keep the bar stocked and clean while always providing the best possible service to guests and servers.

 

Alley Coordinator
Keep it all in check. Review and garnish plates from the cooking line and ensure all food is correct, cooked properly and ready to eat. Also make sure the food is the right temperature, looks as delicious as it tastes and is quickly delivered to our guests.

Assembler
Put your inner artist to work on our plates. Arrange food according to presentation guidelines and quality standards.

Baker
Bake the fresh Cheddar Bay biscuits that greet everyone immediately upon their arrival. It's a big part of why they keep coming back.

Expediter
Keep the communication flowing, acting as a link between servers and the kitchen. Also work with kitchen personnel to produce quick and efficient service and quality products.

Line Cook
Keep every tasty bite cooking. Broil, grill, fry and steam food items to order for our guests.

Production
Every little bite counts. Select portions, bread and prepare food items necessary for line cooks and alley, including seafood, chicken, beef, salads, vegetables, sandwiches, pies and cakes.

Utility
Maintain the environment customers trust. Clean, maintain and sanitize all areas of the front-of-house and kitchen to ensure guests have a spotless, safe place to eat. Also clean grounds.

A Red Lobster career isn’t just a great job. No matter where you start, it’s the opportunity to learn, grow and have fun while doing it. Long-term training, career advancement and friendly teams are just a few of the reasons you’ll love working here. We’re always looking for smart, motivated people to join us.

 

At Red Lobster, we recognize and embrace individual differences, including those among guests, employees, business partners and all communities in which we operate. Diversity is an enriching part of life. So it's critical to success in a diverse and dynamic marketplace.

 

The best benefits in the industry await you.

From assisting with student loans to supporting healthy teeth, Red Lobster's got you covered. And most benefits start on day one.

 

Please apply in person 9am – 5pm at 13090 City Station Drive, Jacksonville, FL 32218.

 

www.redlobster.com/employment

 

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