Director of Catering

Details

Country: USA
Location: Massachusetts-Boston Dorchester 02125
Total applied: 40
Job Category:Food Services/Hospitality
Location:02125
Status:Full Time, Employee
Occupations:Restaurant Management
Career Level:Manager (Manager/Supervisor of Staff)

Sheraton FerncroftRESORT DANVERSA revitalized gem of Massachusetts! The Sheraton Ferncroft completed a multi-million dollar renovation that introduces new amenities for guests.
Director of Catering
Increased business demands require a talented Director of Catering to join our team. This management member will have direct responsibility for key account management; plan and implement targeted account development; utilize yield management techniques through profitable negotiating; direct and coordinate event planning sales managers; meet with clients and review BEOs and group resumes.
Interested applicants may fax, e-mail or mail
resumes and salary requirements to:
Fax: (978)750-7925, HR,
Sheraton Ferncroft Resort
50 Ferncroft Road, Danvers, MA 01923
Email: chanlon@sheratonferncroft.com AA/EEO
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