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Management Opportunities at our Irvine Location!
Unparalleled customer service.
The best-tasting food.
Memory-making fun.
That's the masterpiece that is Champps.
We have 48 high-volume, upscale, casual-dining ...
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FRENCH BAKER AND PASTRY CHEF
Job Purpose:
Provides baked goods by preparing and baking breads, rolls, muffins, and biscuits according to recipes.
Duties:
* Determines variety and quantity of ...
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Leadership Minded, Growth Oriented, Experienced Restaurant Managers
Le Pain Quotidien is a Belgian
“Bakery/Cafe and ‘Organic’ Communal-Dining Concept”
with over 25 stores in US and 90 world-wide. With an aggressive expansion ...
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Operations Manager III - Los Angeles, CA
Dunkin’ Brands, Inc. is a premier quick service restaurant franchisor with a leading position in the coffee, bakery and ice cream segments of the QSR category. With ...
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The Grill on the Alley - Westlake Village - Now Hiring
“Quality Without Compromise”
We are The Grill on the Alley, a nationwide fine-dining restaurant group that serves straightforward, classic American cuisine.&...
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The Grill on the Alley - Apply in Person - Westlake Village
“Quality Without Compromise”
We are The Grill on the Alley, a nationwide fine-dining restaurant group that serves straightforward, classic American cuisine. Our ...
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Catering Sales Manager
CATERING SALES MANAGER
We are a leader in the fine-dining segment of the restaurant industry with an immediate and confidential opening for a Catering Sales M...
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2008-TS43 Assistant Unit Manager - Los Angeles
Are you a dedicated and enthusiastic individual with a desire to join a winning team? Greyhound Lines, Inc. offers career opportunities for you. Becoming a part of the ...
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JOB FAIR-Restaurant Fun in Norwalk,
First Shift (Day), Second Shift (Afternoon), Rotating Job Category: Food Services/Hospitality ...
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Exciting New Venue seeks General Manager
Picture yourself as our General Manager at 300 Pasadena. 300 is a Strikingly Different bowling entertainment venue complete with a restaurant and bar. There is fun ...
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Restaurant & Food Services